No visit to Paris is complete without a visit to Montmartre. The majesty of the Sacre Coeur and th vivacity of the Place du Tertre are a delight to behold. For restaurant goers however, the Place du Tertre itself is filled with the steak and chips type of restaurant that does french cuisine no favours at all. To fully savour the very best of food, you need to stroll just off the square to rue Poulbot and to the Au Claire de la Lune restaurant at number 9. This family run restaurant is a joy to behold with a traditional french menu which favours the best of provencal cuisine. There is a menu in English for those who prefer not to eat with a dictionary in one hand and the prices are very reasonable. The Patron is an amiable gent who prefers to distill spirits and liquers by hand measue, ensuring that ample quantities are forthcoming. An excellent wine list compliments the high quality of the food and a quiet and romantic ambience tops it all off. This restaurant is well worth a vist and booking can be made by telephone on 01 42 58 97 03.
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Standard of Menu
Family Friendly
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