Advantages BEST STAFADO IN THE WHOLE OF GREECE
Disadvantages NOT EATING THERE TONIGHT
By the end of this review you the reader will probably have the idea that this was our favourite place to eat.We started the Holiday, as you do, intending to eat in a different Taverna each night, that works OK until you fall into a place such as LITHOS.
This is a small place on the One Street of Aghios Gordios, sandwiched between two larger places, Argo and Mermaid.
It has about 10 Tables in the front, with a further 6 in the rear. A small Bar area and the Kitchens.
It has a wonderful relaxed feel, with the son never seemimg rushed, just the right number of tables for one to manage.Starters we tried.
Mains that we tried.Moussaka of course, fantastic, the portion did not really need the chips and salad on the plate.
I have saved the best until last STAFADO, and I have had this dish all over the Greek Islands and on the mainland, and can say without exception THIS IS THE BEST STAFADO I have had in the whole of Greece.
No messing about with extras just a large plate of VERY VERY tender beef with plenty of baby onions in a fantastic sauce.
You do not need a knife to eat this, a fork will do the job of cutting the meat, also plenty of bread to sop up that sauce.
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