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Advantages: Always one close by, quick turn out, children are welcome and catered for. Disadvantages: Toilets can be quite disturbing, not all dishes taste as good they are described.
Harvester RestaurantsRestaurant Reviewed: Stag and Hounds
Winchester Road
Basingstoke
Hampshire
(next to Comet and Home Base)
The Harvester chain of Restaurants have over 2000 outlets across the United Kingdom and owned and operated by Mitchells and Butlers, who claim to be the UK's leading operator of managed pubs, bars and restaurants. Harvester claim to offer healthy eating, drinking and entertainment in one reasonably priced outlet.
**** Parking and Getting a Table *****
As with most of the Harvester's I have visited, there is usually ample free parking at the rear of the establishment. However on Saturday evenings and Sunday lunch times these places are heaving with customers, so avoid the crowds, go early and if possible ring and reserve a table. The Stag and Hounds is no exception but fortunately ...
Advantages: Sturdy, looks great, sounds amazing Disadvantages: stigma of being epiphone and not gibson
In my opinion this is a brilliant sturdy guitar, that is built to the highest quality of epiphone standards being its top of the range. Having played the cheapest gibson les paul and most expensive epiphone les paul custom i would settle for the epiphone every time, which is why i own one of those over the cheapest gibson les paul.
The quality of build, i feel, is very superior to the quality of all other epiphone electric guitars and the binding and inlay is just beautiful.
The sound of this guitar is fantastic, far superior to the sound of my fender strat, peavey whitesnake signature and ESP viper, i would choose this guitar over them all for sound and if it ever got broke, lost or stolen i would definitely buy another one! ...
Advantages: Wonderful fish and seafood Disadvantages: Very limited choice for vegetarians
round our chairs. We had two small pine tables, a little the worse for wear, pushed together. There was already a basket of bread slices and a not overgenerous serving of butter on the table. The paper place mats show photos of and give information about Loch Fyne's fishermen - it's good to see they get some recognition.
I immediately liked the feel of the place itself. Situated in the imposing Vulcan Building on the Canalside, the restaurant has a high ceiling with wooden beams painted white from which spotlights together with small lamps in wall brackets create a soft lighting. The whole of the back wall is in red brick. The theme of fish and the sea runs through a series of paintings on the walls. There is a bar behind which the collection of wines is displayed, and there is also a counter where you can see elaborate seafood dishes being ...